| Yazarlar (10) |
Dr. Öğr. Üyesi Roshan RIAZ
Kafkas Üniversitesi, Türkiye |
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Ondokuz Mayis Üniversitesi, Türkiye |
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Selçuk Üniversitesi, Türkiye |
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Selçuk Üniversitesi, Türkiye |
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Atatürk Üniversitesi, Türkiye |
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Università Degli Studi Di Palermo, İtalya |
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Università Degli Studi Di Palermo, İtalya |
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Università Degli Studi Di Palermo, İtalya |
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The Islamia University Of Bahawalpur, Pakistan |
|
Ankara Üniversitesi, Türkiye |
| Özet |
| The incorporation of Camelina sativa and its by-products (oil, meal, seeds, and expellers) into ruminant diets improves feed efficiency and reduces environmental impacts. This systematic review and meta-analysis, conducted in line with PRISMA guidelines, identified 79 studies, of which 8 met strict inclusion criteria, yielding 23 comparisons. Data were analyzed using random-effects models in R with additional meta-regression and sensitivity analyses. Camelina supplementation significantly reduced dry matter intake (DMI; MD = −0.63 kg/day, p = 0.0188) with high heterogeneity (I2 = 98.6%), largely attributable to product type and dosage. Although the pooled effect on daily milk yield was non-significant (MD = −1.11 kg/day, p = 0.1922), meta-regression revealed a significant positive dose–response relationship (β = 0.3981, p < 0.0001), indicating higher milk yield at greater Camelina inclusion levels. Camelina oil and its mixtures reduced rumen pH and methane emissions, consistent with polyunsaturated fatty acid (PUFA)-mediated suppression of methanogenesis. Impacts on milk fat and protein are inconsistent, but improvements in unsaturated fatty acid profiles, including omega-3 and conjugated linoleic acid (CLA), have been reported. Camelina also lowered milk urea (MD = −1.71 mmol/L), suggesting improved nitrogen utilization. Despite promising outcomes, substantial variability and limited sample sizes restrict generalizability, underscoring the need for standardized, long-term trials. |
| Anahtar Kelimeler |
| antioxidant status | Camelina sativa | dry matter intake | fatty acid profile | meta-analysis | methane emissions | milk composition | oilseed by-products | rumen fermentation | ruminant nutrition |
| Makale Türü |
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| Makale Alt Türü | SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale |
| Dergi Adı | Fermentation |
| Dergi ISSN | 2311-5637 Wos Dergi Scopus Dergi |
| Dergi Grubu | Q2 |
| Makale Dili | İngilizce |
| Basım Tarihi | 10-2025 |
| Cilt No | 11 |
| Sayı | 10 |
| Doi Numarası | 10.3390/fermentation11100593 |