Boric acid and Borax Supplementation Reduces Weight Gain in Overweight Rats and Alter L-Carnitine and IGF-I Levels
Yazarlar (7)
Prof. Dr. Onur ATAKİŞİ
Kafkas Üniversitesi, Türkiye
Dr. Öğr. Üyesi Kezban YILDIZ DALGINLI
Kafkas Üniversitesi, Türkiye
Doç. Dr. Canan GÜLMEZ SAMSA
Iğdır Üniversitesi
Rüya Kaya
Ağrı İbrahim Çeçen Üniversitesi, Türkiye
Prof. Dr. Özkan ÖZDEN
Kafkas Üniversitesi, Türkiye
Asım Kart
Burdur Mehmet Akif Ersoy Üniversitesi, Türkiye
Prof. Dr. Emine ATAKİŞİ
Kafkas Üniversitesi, Türkiye
| Makale Türü | Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | International Journal for Vitamin and Nutrition Research | ||
| Dergi ISSN | 0300-9831 Wos Dergi Scopus Dergi | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | İngilizce | Basım Tarihi | 02-2020 |
| Cilt / Sayı / Sayfa | – / 0 / 1–7 | DOI | 10.1024/0300-9831/a000518 |
| Makale Linki | https://econtent.hogrefe.com/doi/10.1024/0300-9831/a000518 | ||
| Özet |
| The aim of this study was to investigate the effects of boric acid (BA) and borax (BX) on live weight and obesity associated molecules including leptin, L-carnitine, insulin-like growth factor 1 (IGF-I), and heat shock proteins 70 (HSP70) in rats fed with high-fat diet. A total of 60 rats were equally allocated as ND (normal diet), HF (high-fat diet), HF+ BA, HF+ BX, ND+ BX, ND+ BA. Body weight increases in HF+ BA (85 g) and HF+ BX (86 g) were significantly lower (p< 0.05) compared to HF group (126 g). Boron treatment decreased serum L-carnitine level in high-fat diet (HF+ BA 11.12 mg/L, HF+ BX 10.51 mg/L, p< 0.05) compared to HF group (15.57 mg/L), while no change was observed in groups ND+ BA (7.55 mg/L) and ND+ BX (7.57 mg/L) compared to group ND (8.29 mg/L). Neither BA nor BX supplementation in ND and HF groups altered the serum levels of HSP70 and leptin. BA and BX supplementation in rats fed … |
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BM Sürdürülebilir Kalkınma Amaçları
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| Google Scholar | 7 |