Comparison of antioxidant activity and phenolic content of three lichen species
Yazarlar (7)
Prof. Dr. Fehmi ODABAŞOĞLU Kafkas Üniversitesi, Türkiye
Prof. Dr. Ali Aslan Atatürk Üniversitesi, Türkiye
Prof. Dr. Ahmet Çakır Kilis 7 Aralık Üniversitesi, Türkiye
Prof. Dr. Halis Süleyman Erzincan Üniversitesi, Türkiye
Dr. Öğr. Üyesi Yalçın Karagöz Ağrı İbrahim Çeçen Üniversitesi, Türkiye
Prof. Dr. Mesut Bünyami Halıcı Atatürk Üniversitesi, Türkiye
Prof. Dr. Yasin Bayır Atatürk Üniversitesi, Türkiye
Makale Türü Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
Dergi Adı Phytotherapy Research
Dergi ISSN 0951-418X Wos Dergi Scopus Dergi
Dergi Tarandığı Indeksler SCI
Makale Dili İngilizce Basım Tarihi 11-2004
Cilt / Sayı / Sayfa 18 / 11 / 938–941 DOI 10.1002/ptr.1488
Makale Linki http://doi.wiley.com/10.1002/ptr.1488
UAK Araştırma Alanları
Tıbbi Biyokimya
Özet
AbstractThe antioxidant activities (AA), reducing powers (RP) and total phenolic contents (TPC) of methanol and water extracts of three lichen species, Usnea longissima Ach., Usnea florida (L.) Weber ex Wigg. and Lobaria pulmonaria (L.) Hoffm. were determined in vitro. Of the extracts tested, the methanol extracts of Lobaria pulmonaria and Usnea longissima showed potent antioxidant activities. The methanol extract of L. pulmonaria also had the highest total phenolic contents (87.9 mg/g lyophylisate). For the methanol extract of this species, there was also a strong correlation between antioxidant activity and total phenolic contents. However, a similar correlation was not observed for U. longissima. Although the methanol extract of U. longissima had a lower phenolic content (38.6 mg/g lyophylisate), it exhibited potent antioxidant activity. On the other hand, there was a strong correlation between the reducing powers and the total phenolic contents of the extracts. The highest reducing power was determined for the methanol extract of L. pulmonaria. Copyright © 2004 John Wiley & Sons, Ltd.
Anahtar Kelimeler
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
Comparison of antioxidant activity and phenolic content of three lichen species

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